My hubby has been asking for this soup almost every week now! It tastes like a warm hug, he says

8. Return the sautéed kielbasa to the pot. Gently fold in the rinsed and drained Great Northern white beans.

9. On medium low simmer heat, allow the soup to simmer for about 15-20 minutes, or until the vegetables are tender and the flavors meld together.

10. Taste the soup and adjust the seasoning with salt and pepper if needed.

Serve hot, garnished with fresh parsley.

I hope this recipe brings as much joy and comfort to you and your loved ones as it does to my husband and me. It truly is a bowl of warmth and blessings.