Tempting brownie recipe with walnuts, Italian meringue, dulce de leche and strawberries

For the brownie:

1. Beat the eggs together with the sugar.

2. On the other hand, melt the chocolate together with the butter.

3. Mix the two preparations, add the sifted flour and finally the chopped walnuts.

4. Place on a plate with greased parchment paper or greased and floured mold.

5. Bake at 180 degrees.

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